Inspiration From the Hundred Foot Journey – Le Cordon Bleu Reception

Inspiration From the Hundred Foot Journey

By Erin

*I attended as a guest of Disney, all thoughts and opinions remain my own.* =)

Before the movie came out in theaters, I was spoiled by attending a special casual and intimate dinner reception inspired by The Hundred Foot Journey at the world famous Le Cordon Bleu Culinary School in Los Angels, California. Being the foodie that I am, this was pure heaven. To be able to see the movie, then get to live it and taste some of the delicious food actually SEEN in the movie. OMG.  Pure Heaven. 😉

100 Ft Journey

It was a feast for the senses, being able to dine on the dishes inspired by The Hundred Foot Journey. Seeing, tasting, and smelling some of the tantalizing dishes that culinary genius Hassan Kadam (Manish Dayal) cooked up was a real treat. In the film, Hassan and his family are displaced from their native India, who end up settling in the charming and quaint village of Saint-Antonin-Noble-Val in the south of France. After opening an Indian restaurant called Maison Mumbai which happens to be 100 feet away from the famous Le Saule Pleureur’s  Michelin-starred eatery, a full-on heated battle between the two establishments ensues. Luckily, Madame Mallory recognizes her rival’s (Hassan Kadam) undeniable talent as a chef. What happens next with this rivalry? Who ends up out on top? You haven’t seen the movie yet? Why not? This weekend is the perfect chance to make things right then and go find out! 😉

Appetizers

Our journey at Le Cordon Bleu started with a pleasant arrangement of scrumptious appetizers. This included: Tandoori Chicken Skewers, Petit Quiche Loraine, and a beautiful assortment of assorted Charcuterie and Cheese platter with Curried mustard & Major Grey Chutney. I couldn’t get enough of the Tandoori Chicken skewers and the cheese. It was a great way to start out a new “Food is Memories” moment. 😉

Appetizers 100Ft Journey

Our next stop on our food journey was sampling the entree choices. On the menu was Beef Bourguinon a La Hassan, Chicken Tikka Massala with Saffron Rice and asparagus. Yum! Look at that asparagus! So fresh and tasty, not limp at all! I love my veggies, so I had my fill of asparagus here.

Asparagus

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A New Menu at an American Favorite: Hard Rock Cafe! #ThisIsHardRock

A New Menu at an American Favorite: Hard Rock Cafe!

By Erin

A few short weeks ago I made the trek up to Hollywood in rush hour traffic. Now I wouldn’t make this drive up for just anything, but when you get an invite to an American favorite like the Hard Rock Cafe to check out their new menu, you just can’t say no to that! With other fellow bloggers, press, and staff we went on a royal foodie adventure that would leave us all stuffed and content by the end of the night. I don’t know about anyone else, but I felt like I had to literally roll on out I was so filled to the brim with all of the wonderful offerings we tasted. Take a little look here for yourself! Which ones would you love to try? Hard Rock Cafe Hollywood

Just a tiny *sample* of what we feasted on. You can’t even see all the desserts here!

Hard Rock Cafe Feast

Hard Rock Cafe’s new menu offers salads, desserts, entrees, drinks and more!

Air Mexico HRC

The Air Mexico!  Take flight with three out of this world margaritas. Choose from wild berry, pomegranate, watermelon, blue curaçao, mango or cucumber. Also served up with a side of chips and salsa. All very yummy! A very refreshing way to start off your foodie adventure!

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Sunday Funday at Sonny’s Hideaway #SummerAtSonnys

Sunday Funday at Sonny’s Hideaway #SummerAtSonnys

By Erin

If you are looking for a new place to try for a wonderful Sunday Brunch; then have I found a place for you! I am always on the lookout for tasty new places for a nice Sunday Brunch, so when I heard from Sonny’s Hideaway in Highland Park to come in and try their new Brunch Menu, I just could not resist. Brunch is happening on Sundays from 11 AM-3 PM; making it a great option for daytime eats and drinks.

With a new chef on board at Sonny’s Hideaway comes a new brunch menu. Chef Alexander Abdel-Monem has added a number of fancy summer dishes to the mix, including ricotta fritters with hazelnut and chocolate, passionfruit custard, chickpea pancakes with tomato, eggplant, swiss chard, cumin and parmesan and bone marrow hash with sriracha. These options happily join other brunch classics like Brioche French toast with cinnamon creme fraiche and fried chicken with poached eggs. Whatever you choose, you are bound to have one delicious meal!Sonnys Hideaway

Chef Alexander Abdel-Monem, the cocktail list for the Sunday Brunch, and also the fun Tiki Tuesday’s that Sonny’s offer! 🙂 Yum!

Cocktail offerings for Sunday Brunch include some spicy Bloody Marys, Hurricanes, The Naughty Professor, and the classic Mimosa, which should all go nicely with any of the sweet or savory dishes.

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