Hatch Chile Cheese Board & Giveaway!

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Hatch Chile Cheese Board & Giveaway!

By Erin

Baby it’s hot outside! Turn up the heat this weekend without having to slave over a hot stove. With temperatures rising above 100 this weekend, keep your cool, but still enjoy some heat by making one of these beautiful cheese boards filled with lots of Melissa’s Produce Hatch Chile items! They are so easy to make!

First get a board or platter to make it on and grab some of your favorite cheeses to place where you want first. Some of my favorites include smoked gouda, mozzarella balls, pepper jack, and Brie.

Then start placing the other fruits, veggies, and hatch chile snacks where you want them. Add edible flowers and other herbs to add a special touch. Here are some of the hatch chile items I included in this board; Hatch Pepper Kettle Corn, Hatch Pepper Popcorn, Red Hatch Pepper Pecans, Green Hatch Pepper Pecans, and Hatch Pepper Clean Snax. It’s that easy!

The Hatch at Home Box has so many delicious items to enjoy and create the ultimate Hatch-at-Home experiences with this bounty of essentials.

Here’s what you get when you purchase this box: (make sure to enter below too for a chance to win one!) Hatch Pepper Salsa, Hatch Pepper Shaker (Red Hot), Hatch Pepper Shaker (Green Mild), Hatch Popcorn, Hatch Kettle Corn, Hatch Seasoning, Hatch Pecans-Red, Hatch Pecans-Green, Hatch Polenta, Hatch Clean Snax®, Dried Hatch Pepper – Hot.

Melissa’s Dried Hatch Peppers will start to heat things up in this collection. Unlike fresh peppers, dried peppers do not lose heat, taste, flavor or aroma when cooked.

Hatch Pepper Shakers, which are basically just dehydrated peppers, are a great way to incorporate Hatch seamlessly into your favorite recipes.

What’s the difference between red and green Hatch? Hatch peppers that are left on the vine longer until they turn red result in a deep rich flavor, whereas the green peppers are picked sooner and offer a bright, zesty flavor.

Melissa’s Hatch Salsa makes for a great anytime condiment; spoon over eggs, pair with tortilla chips, or finish any dish that calls for a kick of Hatch that’s right upfront.

Hatch Seasoning is an excellent accompaniment to anything you feel like grilling. Add to burgers, sprinkle over veg … you name it!

Whether entertaining or just wanting something to nibble on, we love serving Melissa’s Hatch Polenta as rounds, piled high with savory toppings.
If you’re the kind of person that prefers snacking over full-blown meals, this box has you covered. Hatch Clean Snax®, Hatch Popcorn, Kettle Corn and not one but two different types of Hatch Pecans round out the snack offerings in this bundle.

This collection has everything you need to make your own Hatch at home memories this year.

Enter for a chance to win your own Hatch at Home Box from Melissa’s Produce to enjoy! Must be +18 years old to enter and live in the 48 continental United States. See sweepstakes tab on blog for more info about giveaways. Good-luck!

a Rafflecopter giveaway

Enjoy and Happy Snacking! 🙂

Peach Tofu Ginger Skewers

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Peach Tofu Ginger Skewers

By Erin

Peach Tofu Ginger Skewers


There are so many delicious things to make with peaches. Lots of sweet treats and desserts, but what if you’re craving something a little more on the savory side? Sweet and savory is a classic combination for a reason: together, they’re simply better. Try this summery peach recipe, featuring fresh seasonal peaches from Melissa’s Produce alongside savory flavors. These peach tofu ginger skewers are perfect if you want something a little more savory!

Categories: vegan, gluten free, grilling, 30 minute meals, nut free, main course


Serves: 4
Total Time: 30 minutes
Prep Time: 15 minutes
Cook Time: 15 minutes

Ingredients

16 oz firm tofu
3-4 small peaches
½ large red onion
2 medium zucchini

Marinade:

3 tbsp ginger, minced
4 tbsp lime juice
2 tbsp brown sugar
3-4 cloves garlic
1 ½ tsp ground coriander
2 tbsp soy sauce*
½ tsp mustard powder

Directions

*Combine marinade ingredients. Finely mince ginger and garlic, combine with remaining and ingredients, mix and set aside.
*Drain tofu and pat dry with paper towels, pressing out as much liquid as possible.
*Cut tofu into 1 ½” -2”cubes. Add to marinade and toss to coat. Set aside while preparing remaining ingredients.
*If using bamboo skewers, set to soak in cold water.
*Cut zucchini and peach in 1 ½” cubes. Slice onion into 1” pieces and break apart so that you have clusters of 2-3 layers.
*Turn the tofu pieces in the marinade again. Turn on broiler to high.
*Assemble the skewers, placing 1-2 pieces of tofu per skewer and even distribute the other ingredients.
*Place skewers on grilling pan or foil lined baking sheet.
*Cook under broiler for 8 minutes. Flip skewers and cook the other side for 3-4 minutes to brown slightly on the other side.
*Remove from oven and drizzle with remaining marinade. Serve immediately.

Peach Tofu Ginger Skewers

Notes
*Use tamari or other aminos for gluten free.
*Can also be cooked on a grill over very hot coals.

Other Summer Recipes:

Summer Peach Crumble Bars

Blueberry Cheesecake Popsicles

Labor Day Appetizers

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Labor Day Appetizers

By Erin

Everyone loves appetizers and they go hand in hand with any type of party or event. These Labor Day appetizers are a great way to start off your Labor Day celebration!

Labor Day is known as a patriotic holiday, but many like serving a variety of different appetizers for their Labor Day holiday celebrations. Usually having friends and family over for a patriotic BBQ or outdoor celebration is the way to go. This year though, many of us will be staying at home with our families to enjoy the holiday. These are some fun appetizers to munch on and enjoy all day long.

These Labor Day appetizers have a variety of patriotic appetizers and tasty appetizers that don’t necessarily focus on traditional red, white, and blue colors. However, they are delicious for Labor Day or any other holiday!

White Cheddar Stuffed Mushrooms

An easy make-ahead appetizer, these white cheddar stuffed mushrooms are topped with a parmesan crust for a better than restaurant experience. 

Vegan Beer Cheese Dip

Full of flavor and quick to make, this vegan beer cheese dip is a delicious appetizer that everyone will enjoy.

Corn Dip with Cream Cheese

Sweet corn, jalapenos, and cheese are coated in a zesty sauce for to this delicious Labor Day appetizer.

Little Smokies Crescent Rolls

A traditional appetizer and one that the kids love, these little smokies are wrapped in a crescent roll and then baked until delicious. 

Classic Deviled Eggs

These classic deviled eggs are a simple but tasty appetizer dish that is perfect for any occasion or celebration.

Italian Antipasto Squares

The classic antipasto salad is encased in a crescent dough crust to make this delicious and hearty Labor Day appetizer.

Slow Cooker Spinach and Artichoke Dip

An easy appetizer dip recipe, this spinach and artichoke dip is cooked in the slow cooker until you are ready to serve.

Grape Crostini Appetizer

This grape crostini appetizer has a delicious blue cheese and honey spread to make the perfect fall appetizer.

7 Layer Taco Dip

An easy 7-layer dip is the perfect appetizer for any gathering or celebration. This tasty dip will be a hit at your Labor Day party.

Loaded Tater Tots

These crispy tater tots are loaded with cheesy potato flavors and topped with sour cream, bacon bits, and chives for a delicious Labor Day appetizer.

Ham & Cheese Pinwheels

These pinwheels are loaded with ham and two types of cheese and then wrapped up in a homemade pizza dough that’s brushed with a Dijon butter sauce.

Loaded Tot Kabobs

One of the easiest appetizers on the list, these loaded tot kabobs are fun to eat and will be a hit with everyone at the party.