Making a Yoghurt Sundae Bar!

Making a Yoghurt Sundae Bar!

By Erin

 

It’s not a new concept by any means, but making one of these is just so fun and simple that I wanted to share this with you. Wether you make one just for yourself, friends or family, it’s sure to be a crowd-pleaser as everyone gets to make their own and top their creations with their favorite toppings. For my Yoghurt Sundae Bar, I used my favorite kind of yoghurt, Mountain High.

MOUNTAIN-HIGH-US

Yogurt Sundae Bar.

I brought mine to life at home over Memorial Day Weekend as a dessert after having a BBQ. You could make one of these any day of the week though, for breakfast, lunch, dinner, or dessert. It is a lot of fun to dress it up a bit for a holiday get together and it is so simple and easy, just use what you already have.

Did I say that it was easy yet? All you need is a handful of toppings, which you probably already have in your pantry, and a tub of plain or vanilla yoghurt.  I recommend using Mountain High Yoghurt because it’s thicker and easy to mix with all of your mix-in toppings.

Mountain-High-Sundae

1. BEGIN by getting out as many toppings as you wish and place them in small serving dishes or bowls along with a small spoon for each topping, or however you wish to set it up: (Some suggestions are)

*Fresh berries and other fruits that are in season

*Dried Fruits like cranberries, bananas, raisins, or apricots

*Nuts such as almonds, pecans, or peanuts

*Seeds such as Chia seeds, sunflower seeds, or pumpkin seeds

*Chocolate, dark chocolate, chocolate chips; I used some dark chocolate coconut slivers and those tasted amazing in my sundae!

*Mini Oreos

*Gummy bears or Gummy Worms

*Granola

*Honey, Sprinkles, Cinnamon, or other spices and syrups you enjoy.

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