Sharky’s Where You Can Feel Good About Eating & Gifting! $25 Giftcard Giveaway!

Sharky’s Where You Can Feel Good About Eating & Gifting!

By Erin

In the spirit of giving, Sharky’s Woodfired Mexican Grill has graciously offered two gift cards, each valued at $25 to two Horsing Around In LA readers. Want to enter? Fill out the form below by December 22nd at 11:59pm for your chance to enjoy some delicious eats at Sharky’s on us.

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Sharky’s has some other great deals going on as well, that anyone can enjoy. At Sharky’s Woodfired Mexican Grill®, the mission is all about serving made-to-order, flavorful Mexican-inspired dishes that offer everyone the chance to “Feel Good About Eating.” Now, guests can also feel good about gifting this holiday season by sharing the experience with their family, friends, co-workers, teachers and other special people, and receive a holiday bonus for themselves. Guests can purchase $25 in gift cards through Thurs., Dec. 24,  and will receive a $5 bonus card that can be redeemed from Fri., Jan. 1, 2016 to Tues., Mar. 1, 2016.

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During this time of year, it can be a real struggle to stay on top of eating healthy & not over indulging with all of the holiday parties and get togethers.  At Sharky’s, it is completely possible to enjoy an awesome fast-casual meal, and not consume a huge amount of calories. This is why I LOVE the “Get it Naked” Menu.  Featuring items with lower calories and lower fat, the “Get it Naked” menu, has a lot of good options, with tons of flavor.

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If you are still looking for something to give for the foodie lover on your holiday list, then Sharky’s is the answer. You can feel good about gifting this holiday season and share the Sharky’s experience with your family, friends, co-workers, and other special people in your life and receive a holiday bonus for yourself. Be sure to enter the giveaway for a chance to win one of two $25 Gift Cards to enjoy the season! Ends 12/23/15 at 12AM PST. See the sweepstakes section on the blog for all rules.

Who will you give the gift of Sharky’s to this holiday season?

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HAPPY HOLIDAYS & GOOD LUCK! 🙂

Sharky’s Woodfired Mexican Grill: Feel Good About Eating @SharkysSocial

Sharky’s Woodfired Mexican Grill: Feel Good About Eating

By Erin

Have you been to Sharky’s yet? Sharky’s Woodfired Mexican Grill recently opened its 22nd restaurant in Northridge. At Sharky’s they are all about using innovative and creative recipes and using local, natural and organic ingredients. Their passion for the variety of flavors of Mexico and using organic and natural foods is evident in every bite. I was invited to attend a media lunch sponsored by Sharky’s Woodfired Mexican Grill in Northridge. I made the trek up the 405 to come here from Long Beach, that’s how good it is.

Sharkys-Exterior

Sharky’s is a fresh & modern, fast casual restaurant that serves Mexican cuisine that wants to make you “feel good about eating” again. The visual appearance is also appealing and welcoming. With a sky-high, sloping roofline and outdoor patio with comfortable seating and a communal firepit that is perfect for people watching or to spend time with family and friends.

Sharkys-Feel Good About Eating

The second you step into Sharky’s, you will notice the open and welcoming space. With 20-foot ceilings, cozy booths, a dining bar with prime TV viewing, or a community table, you have many seating options depending on your needs on any particular visit. The Northridge location is at the corner of Nordhoff & Reseda Blvd and is within walking distance from Cal State Northridge. I can totally see this place being packed by students either waiting for classes to start, taking a lunch or dinner break, or after classes to relax and hang-out. I know I would be making this my go-to spot if I were a student at CSUN or worked super close by!
Sharky's Salsa Bar

A couple other things you will notice; the fresh salsa bar and the beautiful bar which serves craft beers, Sangria & kombucha. I loved the Sangria, look at all of the fruit inside!

Sharkys-Sangria

Who would of thought that kombucha would be served at a bar at a Mexican restaurant? The Kombucha has been a successful addition according to David Goldstein, who is Sharky’s COO. I chose to stick with my fruity sangria though. 😛

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