Making a Yoghurt Sundae Bar!
It’s not a new concept by any means, but making one of these is just so fun and simple that I wanted to share this with you. Wether you make one just for yourself, friends or family, it’s sure to be a crowd-pleaser as everyone gets to make their own and top their creations with their favorite toppings. For my Yoghurt Sundae Bar, I used my favorite kind of yoghurt, Mountain High.
Yogurt Sundae Bar.
I brought mine to life at home over Memorial Day Weekend as a dessert after having a BBQ. You could make one of these any day of the week though, for breakfast, lunch, dinner, or dessert. It is a lot of fun to dress it up a bit for a holiday get together and it is so simple and easy, just use what you already have.
Did I say that it was easy yet? All you need is a handful of toppings, which you probably already have in your pantry, and a tub of plain or vanilla yoghurt. I recommend using Mountain High Yoghurt because it’s thicker and easy to mix with all of your mix-in toppings.
1. BEGIN by getting out as many toppings as you wish and place them in small serving dishes or bowls along with a small spoon for each topping, or however you wish to set it up: (Some suggestions are)
*Fresh berries and other fruits that are in season
*Dried Fruits like cranberries, bananas, raisins, or apricots
*Nuts such as almonds, pecans, or peanuts
*Seeds such as Chia seeds, sunflower seeds, or pumpkin seeds
*Chocolate, dark chocolate, chocolate chips; I used some dark chocolate coconut slivers and those tasted amazing in my sundae!
*Gummy bears or Gummy Worms
*Honey, Sprinkles, Cinnamon, or other spices and syrups you enjoy.